This recipe comes from Chef Viet Tran of New York City's and Philadelphia's Le Colonial Restaurants. I posted this in response to a recipe request. I have...
Author: Teresa M
Tired of dried out chicken breasts? Then you are going to love these. They are brined for about 30 minutes, grilled and glazed with a flavorful raspberry-chiptole...
Author: PaulaG
Make and share this Grilled Chicken Breasts With Spicy Peach Glaze recipe from Food.com.
Author: RenoFoodie
I'm thinking of making something different this year for Thanksgiving, I came across this recipe for a Turkey Roulade via Emeril Lagasse. Recipe makes...
Author: - Carla -
Make and share this Chicken Breasts With Cheese and Prosciutto recipe from Food.com.
Author: Charmie777
Make and share this Moroccan Lemon Chicken With Olives recipe from Food.com.
Author: Sydney Mike
If you like Pad Thai you will love this. If you love Thai curries, you will love this even more. It's not really that spicy, so add chopped Thai chiles...
Author: PalatablePastime
This is my modification of Giada's Shrimp Fra Diavolo (#155415) with chicken substituted for the shrimp. If you don't like it, Don't blame Giada! :-)
Author: PickyEater
Make and share this Chicken Pasta Primavera recipe from Food.com.
Author: SweetySJD
A yummy Recipe from the Canadian Diabetes Assoc. The recipe originally called for thighs and drumsticks, but I don't like dark meat, so I used boneless,...
Author: mumoftwo
Make and share this Easy Chicken & Stuffing Mix Bake recipe from Food.com.
Author: Mysterygirl
The sauce can be made a day ahead. The chicken is best cooked just before serving to prevent drying out.
Author: teresas
I've been experimenting with lots of grilled chicken recipes and found this one from a Rachel Ray collection to be a winner. It's fast, easy and tasty....
Author: amie13
These are excellent enchiladas. Yes, there really is spinach in them! They are very rich and very filling, you will be stuffed. My husband and I got them...
Author: Chef 495452
This came out of the Sunday newspaper coupon flier. Sounded simple and yummy so I wanted to save it.
Author: Kim127
This yummy recipe comes from Jalapenos, a local Mexican restaurant. It was originally published in the Houston Chronicle food section, in an article for...
Author: Leslie in Texas
I love the unique flavor of Balsamic Vinegar. This is one of my favorite ways to grill chicken. I would suggest doubling the marinade if you want more...
Author: kittycatmom
Chicken is great at soaking up the flavours in this dish and the mustard gives it an extra punch. Good served with rice and steamed green beans.
Author: English_Rose
Make and share this 15 Minute Garlic Lemon Chicken recipe from Food.com.
Author: MizzNezz
From the book Tagine: Spicy Stews from Morocco. This tagine is both fruity and spicy, though not too hot. The ginger and rosemary give a wonderful aroma!...
Author: Amber Dawn
Make and share this Chili Chicken Stir-fry With Asparagus and Bok Choy recipe from Food.com.
Author: PetsRus
This a wonderful classical French dish, with a simple delicious butter sauce flavoured with fresh herbs and made from the reduced wine cooking liquid....
Author: Scandigirl
Once you have discovered the joy of cooking with the flavor of pomegranate, you will be just delighted!! If you are anything like I was, I tried it with...
Author: Chef mariajane
Make and share this Chicken, Potato, and Leek Soup recipe from Food.com.
Author: ratherbeswimmin
Make and share this Chicken Enchiladas With Red Chile Sauce recipe from Food.com.
Author: Brookelynne26
Make and share this Chicken Breasts Stuffed with Feta and Spinach recipe from Food.com.
Author: tranch
I love making Chinese stir-fry dishes. And I love that this one requires only very minimal food-preparation time. It's tasty and goes well served with...
Author: Debs Recipes
This recipe is a little more involved but well worth the effort, in my opinion. This is a nice dish to serve when entertaining because it looks impressive....
Author: LifeIsGood
Make and share this Sweet 'n Spicy Grilled Chicken Breasts recipe from Food.com.
Author: shawnajean
This is from a nice site called Baby Center. This is a delicious dish that the whole family will love, even the kids!
Author: Sharon123
I am not sure where this originally came from (I did not make it up). My OAMC Club uses this recipe Enjoy!
Author: Tamerlane
Skinless chicken breast marinated in mustard, then basted with a tarragon-lemon sauce while grilling. I use bone-in breasts, so reduce the cooking time...
Author: breezermom
Make and share this Chicken Bacon Casserole recipe from Food.com.
Author: Colby E.
I found this recipe on another web site and decided to make it for dinner last evening. Everyone loved it. Chicken breasts are wrapped around a cheese...
Author: Lusil
This is the easiest and one of the most impressive chicken dishes I make. Serve with grated parmesan at the table.
Author: MizzNezz
This is from Rachael Ray's 30 minute meals. (May take a bit longer!) You might consider doubling the sauce!
Author: cookiedog
Make and share this Chicken and Refried Beans Burritos recipe from Food.com.
Author: Mr.MojoRisin
Make and share this Tomato Chicken and Rice recipe from Food.com.
Author: Morrison
This recipe took the $5,000 prize in the "Bringing it Home recipe" Contest in the Something Extra grocery circular.
Author: cookiedog
This is a quick, easy way to make chicken parmesan. The chicken breasts are baked--not fried--so I like to think it's a healthier version. Enjoy!
Author: MarthaStewartWanabe
This recipe is so good. I took it in the issue of June 2006 of Coup de Pouce. The preparation time includes the 2 hours for marinade.
Author: Boomette
Always on the quest to find good low carb meals, this is one that we all love. Adjust the amount of the Chili Garlic Sauce you use depending on how spicy...
Author: Sooz Cooks
This Asian inspired salad makes for a lovely luncheon or supper. The contents of the salad can easily be adjusted to whatever you like or have on hand....
Author: justcallmetoni
I found this recipe somewhere on the internet, I don't think it was Recipe Zaar because I looked for it but didn't see it. Turned out great and wanted...
Author: kitty cook
A heart healthier, yet flavorful and scrumptious version by chef and author Devin Alexander. Initially, I was skeptical this could taste good being that...
Author: Maeby
Make and share this Chicken and Dressing Casserole recipe from Food.com.
Author: Margo59
From License to Grill, with Rob Rainsford. This is a quick and easy dish, and goes really well with Grilled Honey Tarragon Carrots and Grilled Potatoes...
Author: Alison J.
This is a quick marinade that's best on chicken but delicious on fish too. You can bake, BBQ or grill.
Author: NetDiva Amy
I made this for Valentines Dinner and it was a big hit. I saw some of this recipe on a foodnetwork show(not sure which one) I added a pack of Lipton savoury...
Author: C.C619